30 Eylül 2012 Pazar

What I've been reading

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Easy Riders, Raging Bulls: How the Sex-Drugs-and-Rock 'N' Roll Generation Saved Hollywood by Peter Biskind. 1998, Simon and Schuster, 506 pages.

I'm not sure if I've mentioned before how much I like not only the thing, but how the thing is made, and therefore I love reading books about how, say, movies are made almost as much as the movie itself. So I was jazzed to read this book, which is about the seismic shift in Hollywood from the late 1960s to the late 1970s. In that decade, a slew of new directors changed the way movies were made and how they were perceived. Biskind's book is pretty fascinating, and it's amazing that it's so, mainly because I hated pretty much everyone in this book. Yes, hated!

It's not surprising to anyone that creative types in a highly competitive business are often evil, but it's strange that every creative type in this book, with one exception, comes off as a complete scumbag. That one exception is Steven Spielberg, and from what the people in the book say, that might be because he's not a true "artiste." But we'll get back to that! (I should point out that a lot of the women come off pretty well, but that might be because this time period was still notable for its sexism, despite the women's movement.)

Biskind begins in the mid-1960s, when Hollywood had become a bit staid and conservative and moviegoers were abandoning theaters in droves. Television had taken a huge chunk out of their audience, and the owners of the movie companies, all old men, some of whom from the earliest days of Hollywood, no longer had any idea how to connect to the younger audiences. Into this mess came a bunch of directors and producers (and, to a lesser extent, writers and actors) who had been influenced by French New Wave and even Americans like Orson Welles (who became, in the 1970s, a patron saint of these men, who loathed how he had been treated by Hollywood) and wanted to make movies in that vein for an American audience. Biskind begins with Bonnie and Clyde, which shattered the perceptions of what a gangster movie could be and made Warren Beatty one of the most powerful men in Hollywood. He follows that up with Dennis Hopper's Easy Riders, which made a boatload of money and pointed the way to low-budget movies that connected with the hippie generation. By the end of the 1960s, the New Hollywood was off and running and ready for the 1970s, one of the most creative eras in moviemaking ever.

Biskind tells the story in a sprawling thematic fashion, focusing on certain movies and individual directors, jumping back and forth in time to cover what he sees as the major signpost movies along the way. He covers the ones you'd expect - The Godfathers, Apocalypse Now, The French Connection, The Exorcist, The Last Picture Show, Mean Streets, Taxi Driver, Five Easy Pieces, M*A*S*H - and some you might not expect, such as those of Lucas and Spielberg. The book is really about the directors, as the 1970s were their Golden Age, so he gives us good character sketches of Hopper, Robert Altman, Bob Rafelson, Francis Ford Coppola, William Friedkin, Paul Schrader, Hal Ashby (whose death he sees as the symbolic end of the era), Peter Bogdanovich, Martin Scorsese, George Lucas, and Spielberg. He gets into the directors' battles over creative control with the heads of the studios, who had never been challenged before. As their movies made money, the directors were able to gain more and reach higher, and Biskind's prose is thrilling as he discusses this. It's astonishing that he makes the dirty business of making movies (I mean, come on, they're only movies) sound so noble.

Of course, this is a "rise and fall" story, so the directors overreach, as many of them began to believe that they could write and produce, cutting everyone out of the process. As more than a few observers point out, very few of them were true "auteurs," so they couldn't write a good script or produce a good movie, and when they started alienating everyone who could, they turned out horrible movies. It's interesting that one of the few American "auteurs," Woody Allen, gets barely a mention in this book (and that to point out that he was, in fact, an auteur), perhaps because he was able to make the kinds of movies that these complicated directors wanted to make, and therefore wasn't as interesting. One of the weaknesses of the book is that Biskind tends to ignore a lot of movies that were important in the 1970s (A Clockwork Orange comes to mind), but if we recognize that he's not necessarily writing a history of the movies but a history of a group of directors who, to one degree or another, self-destructed like Icarus, it becomes less egregious. As the directors spiral out of control, Biskind does a good job getting all the dirt on them (he notes when people disagree on facts, but it happens surprisingly little) and showing how horrible they really were. Hopper is insane, Coppola is megalomaniacal, Scorsese is paranoid, Bogdanovich is vain, Friedkin is mean, and they're all doing copious amounts of drugs that don't help. It seems that very few of them made great movies after they became powerful, and only when they were brought low could they reinvent themselves. Some, like Bogdanovich (and, to a lesser extent, Coppola), never recovered. Some, like Scorsese, recovered almost in spite of themselves. Biskind writes this as a Greek tragedy, which is fine, but because there are almost no likable characters, it's hard to care all that much. Biskind, along with his subjects, seem to have an elevated idea of what movies mean, and although I love movies, I recognize that there might - just might - be more important things in the world. These directors, it seems, took far too long to figure that out.

Perhaps that's why Spielberg, and to a lesser extent Lucas, come off relatively well in the book. Lucas is, like every other director in the book, a control freak, but he takes it to a new level. Biskind seems to share the other directors' dismissive attitude toward Lucas, but he's the only one who created an independent entity that was able to be profitable and compete with the major studios. Of course, capturing the zeitgeist with Star Wars helped, but it was only with the success of The Empire Strikes Back was Lucas able to strike out totally on his own. But Lucas still comes off a bit like the emperor in the Star Wars saga - hiding out in the shadows, cloaked in mystery, slowly retreating more and more from the world. Spielberg, on the other hand, seems to be the only one who recognizes what movies are, and even though he cheat on Amy Irving, she's so mean to him you almost can't blame him. Spielberg is also held up to scorn by the subjects of the book, but he's also the only one who seemed to escape a major flop (1941) almost unscathed. There's a nice undertone of jealousy throughout the book whenever Lucas and Spielberg come up, both by the author and by the subjects. It makes the book a bit more interesting.

Ultimately, Biskind is a bit too in love with the decade, but at least he wears his heart on his sleeve. Yes, a lot of the movies of the Eighties were soulless corporate products, but perhaps that's because the directors of the Seventies screwed up so badly. They allowed their budgets to bloat so that their movies weren't profitable anymore, and so big-budget directors who could deliver as many dollars as possible came into vogue. The directors became so obsessed with power that they shut down producers, writers, and even actors occasionally, so the studio heads began to see less of those people too and began looking for the big explosion instead of the major star. Biskind never addresses that perhaps it wasn't only Spielberg's genius of reading the audience that changed the movies, but also the the egos of the directors. That's really the tragedy of this book - that talented people were allowed to run riot and destroyed a system without really replacing it with anything. After a decade of rule, the directors ate themselves and the studios just moved back in. Coppola wanted to create an alternative studio, Lucas sort of did, but nobody seemed to have a plan about what to do once they stormed the gates. They looked around, saw all the loot, and just started seizing it for themselves. Biskind's book is a fascinating portrait of this crazy time, and it's worth checking out for all the behind-the-scenes stuff about the movies and the lives of these men, who drank, smoked, and snorted anything they could get their hands on, blithely cheated on women who had supported them, and went a bit nuts when they got the keys to the kingdom. It's a gripping read, and I'd like to check out the other books that Biskind has written about the movie industry.

I've been meaning to write about racism, but I've been too scared

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I'm not racist. Not even a little bit. I reject Avenue Q's song "Everyone's a Little Bit Racist" completely (and, even though I haven't seen the show, I know that's satirical, but still). I'm not racist.

How can I, a middle-class white man, make that statement? I mean, I must be, as the song says, a little bit racist, right? I must harbor some resentment toward people who aren't white people, right? I'm deluding myself, right?

Well, I don't think so. I know that some people are racist, and I know I'm not perfect, but racism just isn't a part of my mental or emotional makeup. I'm not even trying to be "politically correct" and say that I'm careful never to offend people while I'm really masking my racism. I still use the term "black" more often than "African-American," and if that makes me racist, then I guess I am. But that seems silly. Everyone calls me white and not Polish-Lithuanian-German-Scotch/Irish American, and that's fine. Maybe that makes those people racist, too.

I don't know why I'm not racist. My parents don't act like racists, but they're more prejudicial than I am, and I call them on it all the time. They don't go around burning crosses, but they do make generalization based on race, and I always have to point out how silly they sound when they say it. My father is worse than my mother, but they both do it. I don't think of them as racist, but I suppose some people would. The point is: When I was growing up, they never made those statements around me (my parents, to their credit, understood that adults don't really need to discuss absolutely everything with their impressionable children, so I never knew much about my parents' political beliefs, for instance, until I was much older, because when I was 12, it wasn't any of my goddamned business), and they never did anything that was racist. It was never an issue for us. I didn't know many people of different races, because Bucks County in the 1980s was mostly white, but when I did encounter people of different races (mostly Asians, if I remember correctly), I didn't really think anything of it. They were just kids. Of course, some of the stereotypes applied, but not to the point where I could say "Man, all those Asian kids are good at math and science!" It just wasn't an issue.

It became less of an issue as I got older, because I met more and more people and learned more and more about people. I have worked with people of other races and taught people of other races, and if I was racist before (and I doubt it), I learned that you really can't generalize about people. Why this is a stunning insight I'll never know, but it seems some people still can't make it (including, occasionally, my parents). I say I'm not racist not only because I don't discriminate against people (I'm not in any position to do so, but it's not like I would anyway), but because I never make statements (or even think statements) like "Well, all black people like fried chicken." I think that's what people say when they claim that everyone is a "little bit" racist - doesn't everyone say or think something like that at some time or another? Well, I don't. I've said things like "When I taught, I noticed that many of the Hispanic kids came from single-parent households," but if that's racist, we might as well never discuss anything ever again. That's just a statement of fact based on the kids I talked to. It's certainly not generalizing, as in, "All Hispanic kids come from single-parent households." That would be untrue and racist.

I suppose it depends on your definition of racism. Have I told racist jokes before? I sure have, when I was a kid and didn't know any better. I've also told Polish jokes even though I'm Polish, so there's that. Yes, the jokes were racist, but I also had no idea that they were racist. Nobody told me, either, I just came to the realization that they were. I don't call people "Oriental" anymore, either, because those people who were offended by it said it was dismissive, and as I read exactly what "Oriental" meant, I came to realize that while I might not consider it offensive, it's defining a group of people by what they are not, i.e. European. "Oriental" is a term that Europeans used to define something exotic, and it's outdated. I don't think it's politically correct to call someone Asian (or, better yet, by their specific nationality), but if it is, so be it. Similarly, I don't think calling someone "black" is racist, mainly because I see far too many "African-Americans" calling themselves "black." Of course, many African-Americans call themselves the "n" word, too, but I never use that because, well, it's racist. It saddens me when black people call themselves the "n" word, as well.

Again, it gets back to your definition of racism. Is it racist to look at demographics and state facts that can be gleaned from them? Is it racist to point out that Pine Ridge, the reservation in South Dakota that is famous because of the Leonard Peltier case, is the poorest place in the United States? I suppose it's racist to draw conclusions about all Indians (whoops, can I not use that term, even though many Natives use it?) from the example of Pine Ridge, but some people say we can't even draw conclusions about the residents of Pine Ridge from the example of Pine Ridge. Again, how can we ever fix the problems of minorities in this country if anyone who addresses them is shouted down with charges of racism? I know my history, and I know that the problems faced by minorities are largely "not their fault." However, at some point, someone - black or white or yellow or red - has to talk about what can be done to alleviate those problems and what everyone - not just white people, not just black people - can do to move forward. It's too easy to shout "racism" and ignore anyone who doesn't agree with you.

I write this because of many factors, but Roger's Labor Day post helped spur me on. In that post, he links to a letter from the editor in GQ magazine (yeah, I know) in which the editor writes about having a discussion about race and how the president needs to start one. This ties into Roger's larger theme about how civil discourse has become decidedly less civil, to the point where people at a town hall health care meeting heckled a woman in a wheelchair who was worried about losing her coverage. Yes, a woman in a wheelchair. Later on in the video, two interesting things occurred: One man, who was interviewed about it, said he wasn't at the meeting to listen to anyone's opinions (what, pray tell, are the town hall meetings for, then?) and another person, commenting on the story, claimed that if you're a Republican, you're evil and racist and ugly and you don't like porn. Okay, maybe not that last part, but he basically stereotyped all Republicans as hateful people, which seemed to me as bad as heckling someone at a town hall meeting who doesn't agree with you. That's why we never have frank discussions about race - because it's far too easy to shout, and if we disagree on health insurance, can you imagine the bile that will be unleashed if President Obama started a national discussion about racism?

I'm certainly not condoning racism. I know it's still far too prevalent in this country. When my parents, who are extremely tolerant people, can say things like "Well, that's just the way Hispanics are," I know that plenty of people harbor far uglier thoughts. But it's never fun, no matter how ugly your beliefs are, to be yelled at about them. If we begin a discussion about race, minorities will have to get used to the fact that there are some really, really stupid people out there - and guess what? Some of them are minorities! Yelling at racists won't change their minds; it will simply entrench their opinions more. Some people think, "Well, it's fine that I yell, because I don't want to engage racists in meaningful conversation anyway," but that seems like a silly opinion to have, especially if you want to change minds. If you want to feel morally superior to people, yelling at them is fine. But to change someone's mind, you have to understand why they feel a certain way. Most people don't want to know why someone is racist, they just want them to stop being racist. Similarly, most racists don't want to talk about it, because they think they'll get yelled at. Most racists, I would guess, are "casual" racists, like my parents, who wouldn't dream of discriminating against someone based on their race but think nothing of making generalizations based on race. So they would be appalled that someone thinks they're racist and would immediately get defensive. There's room for leeway on both sides. And, of course, it's very difficult to bring it up with anyone, because even racists are aware of the ugly history of racism. If it's your family, you might be able to bring it up (as I do with my parents, even though I never say they're racists), but it's something you just don't bring up with people, even if they're close friends, unless it gets obvious. I certainly don't blame people for never speaking of it; nobody wants to admit they make racist statements, even if they aren't aggressive racists.

I'm not sure what the solution is. I have a feeling I know why I'm not racist. Part of it is because my family was never one to put pressure on the kids to conform. We had a strong family structure (and my grandparents were racist in the way that people born in the first two decades of the twentieth century were; i.e., they were raised with certain attitudes and never gave them much thought, but they didn't go around burning crosses and lynching people, either), but it was never a case of my grandfather or father sitting me down and explaining what the world was like and if I was a real Burgas I'd think that way too. It's no revelation to say that racism is learned, and I think a lot of it has to do with parents and grandparents making a concerted effort to "indoctrinate" their children. My parents never believed in that. They raised me by example, and generally, their example was a good one (as I wrote, they rarely discussed "adult" topics with me). I learned from their actions that we should treat people as individuals, so even if they thought all Pakistanis, for instance, were raving Muslims lunatics (they didn't), I'd never know, and the only Pakistani I ever met was a wonderful man who made us dinner one night, and damn! it was tasty. Many young people learn to parrot their parents' prejudices, and by the time they start thinking for themselves, it's too late. The other reason I'm not racist, of course, is where I grew up. I grew up in a middle class neighborhood and was exposed early on to a relatively liberal lifestyle (my parents voted for Ronald Reagan, I know, but it's not like they were hardcore Republicans - they just didn't like Carter). And I went to college, where any prejudices I might have had (and I don't recall having any) were blown up fairly quickly. I just never cared about someone's label. Again, maybe early on I wasn't exposed to large groups of a certain stereotype living up to that stereotype, so I didn't get a chance to "learn" that "all" of a certain minority was lazy or drunk or angry or dumb, and by the time I met members of those minorities I was smart enough to realize that one drunk person doesn't mean everyone of that group is drunk.

One thing that seems crucial for combatting racism is thinking about our attitudes toward the world, something I do maybe even too often. Whenever I ask my parents to "prove" what they're generalizing, they sputter a retraction and we all move on. If you ask racists where they get their information, they either retreat further into name-calling or they're forced to realize they don't have accurate information. At least then they're exposed and they might be forced to re-evaluate their thoughts. Many don't, of course, but instead of yelling at them, people should ask them why they believe what they do and try to get them to admit it's all anecdotal, based on one experience they had when they were 12 years old, or it's something "their Daddy always said." People don't think enough these days, and it's frustrating. One thing I appreciate about my father is that he does a lot of research before he makes up his mind. Once he makes up his mind, his opinion tends to calcify into hard certainty even if new evidence comes to light, but at least he does research beforehand. I know that education won't solve all our problems, but it's a start.

I don't mean to be so self-congratulatory in this post, because I'm well aware of my shortcomings. Racism just isn't one of them. And I don't think I'm alone in this. I've never heard my lovely wife express any sort of racist sentiment. Beyond that, I'd like to think most of the people I've met in my life aren't given to generalizing based on race, but, like I mentioned above, it's very difficult to tell. But I do reject the idea that "everyone's a little bit racist." You might think that would make it easier to discuss racism. I think it puts people on edge and less trusting. If I ever meet Roger (although then I'd have to go to Albany, and who wants that?), I'd like to think we could meet without either of us thinking to ourselves, "Well, this guy is white/black, so he has some attitudes about things that are common to his race." That seems awfully shallow.

Or maybe I am just deluding myself. Maybe I'm a raving racist and I just don't know it. That would be weird.

Why didn't I love Inglourious Basterds?

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I saw Quentin Tarantino's newest movie last week. I enjoyed the hell out of it. Really. But it was kind of like junk food, wasn't it?

I got in a bit of an argument with the guy at my comic book store about this. I told him that after we saw Inglourious Basterds, I couldn't figure out what the point was. He told me it didn't need a point. But I disagree! Yes, this is America! Disagreement is the spice of life!

Let me start by saying that I really enjoyed it. I just wrote it above, didn't I? Tarantino certainly knows how to put a movie together, and he's dynamite with actors. He often gets career-best performances out of actors. Brad Pitt is fantastic and funny, Mélanie Laurent is hard-ass and steely, Diane Kruger is wonderfully glamorous, and the Basterds themselves are excellent. Christoph Waltz is getting all the Oscar talk, and he's astonishing as Colonel Hans Landa, the "Jew Hunter." He's amazingly evil and refreshingly civil, except when, stunningly, he's not. The opening scene, when he shows up at a Frenchman's farm looking for a Jewish family, is one of the tensest scenes Tarantino has come up with in years. Waltz does a wonderful job with this utter opportunist, who does his job well but isn't above getting something for himself. Tarantino, naturally, comes up with some excellent action (a Mexican stand-off? in a Tarantino film? you don't say!) and sudden and shocking violence, and he reaches into his usual bag of tricks to twist the narrative around a bit - not as well as he's done in the past, but he's still a very good filmmaker. The grand finale is a wonderful orgy of violence and sly humor, and the final scene is a nice touch. Plus, Mike Myers is hilarious in his brief scene.

So what's my problem? Why can't I love this movie? Well, as I wrote, it's junk food. I couldn't quite figure out why Tarantino made this movie and what he's trying to say. My friend said it doesn't matter, that I should just enjoy it for the entertainment. However, I said that Tarantino has been making movies for almost 20 years, and he hasn't made one with something interesting to say since Jackie Brown, which came out in 1997 (granted, he's only directed two movies in between that one and this one, but still). We know he can make dazzling technical movies and that he can get excellent work out of his actors. Can he do anything else?

Getting back to Inglourious Basterds (and yes, I'm going to SPOIL it, so read no further if you really want to see it clean): What's Tarantino really trying to say? Ultimately, this is Death Wish with better financing and better acting. It's a revenge fantasy, and while I don't have an issue with revenge fantasies per se, Tarantino's last big movie, Kill Bill, was also a revenge fantasy. Revenge obviously plays a big role in all of his movies, to the degree that he's almost pathological about it, but does it need to be the driving force of this movie? We've heard the objections to the movie, about how it distorts history and is therefore disrespectful to Jews, because Tarantino's belief that killing Hitler somehow makes up for the millions slaughtered by the Nazis. I didn't get that - this is like a lot of old-time World War II movies, in which the Holocaust is virtually ignored because it gets in the way of a good action movie. Sure, Tarantino can make an action movie set in World War II in which he gleefully kills the Nazi High Command - I don't have a problem with that. I guess my objection is more with the tone of the movie. Tarantino seems to be far too gleeful about this movie, and it jars with the somewhat serious tone the movie has for a good deal of it. I wasn't particularly uncomfortable with Brad Pitt being a cheery psychopath, for instance - his attitude seems to be the one you need in a horrible war. It just seems like Tarantino, for all his gifts as a filmmaker, simply wants to revel in what he can do instead of trying for something more. If we look at someone like Scorsese, for instance, as an example of someone who has always resisted stereotyping. We might think of him as a director who makes bleak movies often starring Italian-American New York gangsters, but he's made a lot of different kinds of movies - he made The Age of Innocence, The Last Temptation of Christ, After Hours, The Last Waltz, and Alice Doesn't Live Here Anymore, for crying out loud. Scorsese is a great director because he doesn't let himself get pigeonholed. Tarantino, it seems, pigeonholes himself.

I suppose I'm not explaining myself very well. Tarantino is a gifted filmmaker, but he's content to mine the movies he saw in his childhood for inspiration and simply update things with tongue in cheek. Inglourious Basterds is a "remake" of an old Italian movie, for instance. I assume that Tarantino has seen the great World War II movies of the 1960s and 1970s, because that's when he was growing up. But even those movies took the war seriously, even if they had some humor. Tarantino takes nothing seriously, apparently, and because he doesn't make straight comedies, he usually falls short of greatness because of this. At least that's what I think. Maybe I'm not getting it across very well. Sorry!

Anyway, Inglourious Basterds is a marvelous movie to watch. I just didn't get enough out of it. Oh well.

I don't get SpongeBob

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Norah recently discovered SpongeBob SquarePants, and she digs it a lot. Not to the point of obsession, but she still likes it. So I've been watching with her, mainly because I've been sitting in the same room. I know that a while back, SpongeBob was a bit hit with adults as well as kids (my brother-in-law, as far as I know, still likes it), but I just don't get it. SpongeBob is, in a word, annoying. In two words: REALLY ANNOYING. I mean, it's mildly amusing, but I can't imagine anyone over the age of 10 enjoying it for more than five minutes. After about five minutes I just get sick of it. It's not really that hilarious. I'd like to say that its popularity among older people is due to the fact that they watch while they're, you know, enjoying some natural consciousness-altering substances, but my brother-in-law certainly doesn't do that, so that can't be all of it. Can it?

Can someone explain it to me? I just don't get it. Frankly, Disney's Phineas and Ferb is much, MUCH better thant SpongeBob SquarePants, at least for adults. I think it's better for kids, too, but Norah digs the absorbant, yellow, and porous dude. There's just no accounting for taste!

"Five years, that's all we got"

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So I've decided to stop blogging here. I figure five years is a good run. I've just been running out of things to say, I guess. Plus I have some things in the real world that are taking up my time, so I just can't devote as much time to this. I'll still be blogging about my daughters, and I'll still be blogging about comics, but I just don't feel like writing about myself and my thoughts anymore. I'm too busy trying to take over the world!

Thanks for reading, everyone (you know who you are!). I'd tell you to follow me on Facebook, but I hardly ever use it, or on Twitter, but that's even more inane than blogging, so I'll just say thanks. It's been fun.

29 Eylül 2012 Cumartesi

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Richmond Builders Arizona

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Weird Arizona Laws

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28 Eylül 2012 Cuma

Chicken Palace on Wheels

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Bottom frame and legs, portable coop
Well with 33 birds things are a bit crowded around here. While the ducks don't sleep in the hen house, my original little place was only built to house about 5 birds, so the 9 that are roosting in there are a bit crowded.

I've been looking at every type of portable coop design on the internet and saw a great design at Mother Earth News. However there were a few things I wasn't thrilled with, like the wheels were all the way out at the end of the frame. That means when you pick up the handles, you have to pick up the weight of the entire coop. I thought bringing the wheels in closer, about a third of the way in from the end would be better. That way more of the weight is actually on the wheels. This is the way garden carts are made and why I could haul 4 bales of hay in one trip, pulling it with one hand over level ground. I just got the wheels on the coop frame tonight, right before dark and it rolls like a dream.

A lot of coop designs out there are more chicken tractors, with a little space for roosting and nesting and some fenced in for a run. What I was looking for was an actual coop, just for roosting and nesting, to use inside my electric fence. My design is 4' x 7 1/2', or 30 square feet. I think it will probably work out for about 10-15 birds, since they will never be confined inside except at night.

chicks
And just because they are so cute, here are the little chicks that were hatched last week. They are all little characters.

Farmer's Market

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Miracle with my veggies
On Friday afternoon I went and picked up my oldest grand daughter, Miracle to spend the weekend with me. On Saturday she came with me to our little Farmer's Market and brought her violin to play.

On the table you can see all of my different kinds of squash and a few small tomatoes, potatoes, eggplants and some herb plants.




co-op table friends
Our market has co-op tables for gardeners with a glut. Here are some of the ladies that have been sharing the co-op table with me this summer. They are fun to be with and talk to each Saturday.








Miracle plays for FM patrons


Miracle had a good time playing her violin for the patrons of the farmer's market.










Miracle plays for the market manager & helpers

Miracle plays the market























Our county extension agent plays guitar and is out most Saturdays to sing and play at the market; Miracle talked him into playing a duet with her.



Miracle can play & hula hoop at the same time!

Harvest Monday

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Northern Arizona Melon?
Welcome to Harvest Monday, a great blog hop sponsored by Daphne's Dandelions. It's great fun to visit with gardeners from around the world.

The biggest news this week is the giant muskmelon from the greenhouse bed. It weighed 11 pounds! Now I'm pretty sure I planted Hale's Best Jumbo and the other large melons are round like Hale's. The only thing I can think is either some seeds of Northern Arizona Melon, which I grew years ago and is the only football shaped melon I've grown, got mixed in or this is something out of the compost.


It's been a few years since I've grown Northern AZ so I don't really remember what they should look like inside or out. As you can see a slice of this melon almost fills my dinner plate, the flesh was sweet and delicious, and tend all the way to the skin. It has a flavor resembling cantaloupe but not quite the same. Of course I saved all the seeds ;=)


green chili




Other harvests included green chilis. I'm not positive, because my plastic labels with permanent marker all faded completely out, but I think these might be New Mexico Joe E Parker.








Baby Blue Hubbard
The sole Baby Blue Hubbard plant in the back garden only set one fruit and then looked like it was dying. Possibly disease, possibly from lack of water. The stem on this one looked like it was drying out so I went ahead and pulled and cooked it. It really needed to go longer, a bit watery and not as sweet as I think it will get later towards fall. But a good lesson, since I have four more plants out front. I will be patient and wait.




eggs


There were only about a dozen eggs all told from the hens this week, but one day we got three, so I think the molty one might be getting back to laying again.







Market Stand

My oldest grand daughter, Miracle, spent the weekend with me. She brought her violin to the farmer's market and played for folks. She even got a $2 tip.

Here on the table, from left to right is more of the weeks harvest;, Tromboncinno squash ( I had to climb on the roof to get one of them!), Snow White, Princepe Borghese and Red Currant tomatoes, Mountain Rose potatoes, eggplants, Rond de Nice squash. In the back are some yellow Scallopinni, white patty pan, yellow zuchinni, and some odd squash that I think must be either something out of the compost or something that came in with the yellow zuchinni seed. They look a bit like a cross between zuchinni and yellow crookneck. They taste fine tho.

In the red crate are herb plants, sorrel, basil, lavender, rosemary.

It's a Jungle Out There!

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back yard garden jungle
The heat plus a little rain has caused a lot of things to put out tremendous amounts of growth the last couple of weeks. I can't take a picture of the back yard garden from my usual vantage point because it is overgrown with weed trees which I haven't had time to deal with.

In this first picture on the right (by the orange bucket), is the bed where the peas and lettuce were last winter. I've taken the trellis down and forked over the bed, adding some blood meal, iron and potash, along with a  some compost. I'm getting ready to plant carrots in here. The bed behind it are the Amish Paste tomatoes, which have given exactly 3 tomatoes so far. On the left under the row cover are a few bean plants (I've had terrible germination with beans this year, not exactly sure why, possibly too wet, because I watered a lot because it was so hot and dry.) The next bed has the remains of the corn and a gigantic Rond de Nice squash. It's beginning to look a little yellow, possibly needing iron/nitrogen. Squash has not been selling much at the farmer's market and I don't eat much summer squash, so will probably pull it out when I pull out the corn stalks. I might leave that bed fallow with a coating of manure until fall, then plant onions and garlic in there. Behind that bed is more summer squash, the yellow scallop and zucchini. The splash of red is the next bed back, and is the Red Burgundy Amaranth. Some of them have fallen over in a windy rain storm and need to be propped back up.

Here's the squash covered greenhouse. Click on the pic for a larger view. The leaves with silver veins are the Tromboncinno. And yes, last week I had to climb on the house roof to pick squash.








Tromboncinno

Here's a shot from the other side. I missed picking this Tromboncinno when the skin was tender so now it's growing to be a winter squash.













King of the Garden Limas

The King of the Garden Lima beans are going for broke; that horizontal pipe on the trellis is about 8 feet in the air.








ginger plant

I had some extra ginger last spring because I never got around to making ginger beer like I planned. So I stuck it in this big tub in the greenhouse and it actually sprouted. Looking a bit peaked, I should probably feed it.

There are tons of other things going on around here, but it's late and I'm tired. Catch you later.





Coop Update

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chicken door open
Well I have worked most of the day on this new, mobile coop. In this picture, there is just a solid peice of thin plywood on the left That is the side the nest boxes will be on. Then the chicken door-cum-ramp in the middle. The right side will be chicken wire with a plywood shutter like the long side.



chicken door closed












Coop from the handle end


Here you can see I got the plywood shutters on over the chicken wire.










Shutters on the coop

Here you can see the plywood shutters I made on the long side, so I can prop them open for ventilation or if the weather is really nasty, like when it snows in the winter, I can close them.


It's been a lot of work the last two days getting things this far. I have tomorrow off, so I'll be working on the nest boxes, a door big enough for me to crawl in if ever necessary and the roof.

chicks hatched July 20.2012

And this evening I said goodby to the cute little chicks. They are going to a great home with 3 adorable young ladies who were very excited to have them!

And in other news it looks like I may have duck dinner quicker than I had planned. There are definitely too many Muscovy drakes and 2 of them are pulling the feathers of several other ducks and making them bleed. So they shall soon be dinner!

27 Eylül 2012 Perşembe

Mid Summer Re-Cap

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Since I just got all of my harvest records for the year finally put into a spread sheet, I thought I'd celebrate by doing a bit of a recap of the garden year so far.

January was a bit sparse, due to a lack of planting in the fall. Most of the harvest was salad greens, with a few radishes, beets and turnips. Total weight was 7.54 pounds, worth $28.75. (at average equivalent retail pricing)

February was more of the same, with a wider variety of greens, herbs and edible flowers coming in, along with broccoli and pea shoots. February's harvest was 12.88 pounds, worth $56.47.
 March was more salad mix, along with carrots, turnips, celery. peas, green onions and mixed greens for cooking. March's harvest weighed 25.63 pounds, worth $81.05 March also saw the beginnings of the poultry flock, with the purchase of 4 hens and a rooster.

April gave lots more salad mix and cooking greens plus two types of snow peas, broccoli, asparagus and my first ever artichoke.

May gave even more greens, artichokes, strawberries, purple beans, potatoes and the first small tomatoes. May's harvest weighed 21.575 pounds and was worth $90.85.


In June the garden really started revving up, while for the most part tender salad greens were non-existent, many other things were coming right along, potatoes, carrots, cooking greens, lots of tomatoes along with peaches and plums. June's harvest weighed 101.88 pounds, worth $314.61. June also saw an expansion of the poultry flock with 5 ducklings.







July's harvest topped June's by a few pounds and a greater variety. More tomatoes, corn, eggplant, squash, summer apples and herbs. July's harvest totals were 112.41 pounds worth $195.49. July saw a large leap in the poultry flock with the acquisition of 4 Welsummer poults, 11 Muscovy ducks and a broody hen hatching out 4 chicks.

Total year to date, from an average size yard, not fully developed or planted yet, is 311 pounds of fruits and vegetables worth $747.22. And of course the year is only half over. I have a feeling that August to December will bring in even more than the first half of the year did. For one thing, fall will bring lots of pumpkins and winter squash. Also I'll be planting a lot of crops for the fall and winter months as well as things that will winter over and be harvested early next spring.

I haven't yet rounded up all my receipts and tallied up expenses, but I'm pretty sure that even with the high price of water this summer I'll come out to the good when all is said and done.

Mobile Chicken Coop

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My new coop is finished except for a couple of minor things like finding my tin snips so I can fit the metal on the roof to the edges better and nail it down all the way around and putting actual roosts inside.

It is now installed in the new pen and the older chickens have been moved in. I've also moved a couple of 'meaners' ducks in with them. These are some Muscovy's that are pulling feathers and are generally being mean to the other ducks.






This coop is inside an enclosure of 6' chicken wire with two strands of electric fence for predator prevention.






Once I moved out the big chickens and the meaner ducks I was able to open up the baby pen and let out the little ducklings. I think I might have a pair of pure Welsh Harlequins, while the other three look like crosses with some Harlequin markings, runner duck bodies and one with a crest on its head.








As soon as the weather cools off a bit more I will be having some duck dinners as most of the 11 Muscovys that I bought appear to be drakes.

Permaculture Growing

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Permaculture bed June 23, 2012
Permaculture is  a concept that I have just been learning about the last three years or so. Taken altogether permaculture is actually more a design method rather than a gardening technique. Permaculture aims to provide for people while also providing and caring for nature. The principles can be applied to anything you are doing, from designing a landscape, a community, a home or even a business.

One of the things that permaculture stresses is to make everything multi-functional, called 'stacking functions'. One example would be to build a trellis over a deck or patio for shade and grow a grape vine on it to provide shade and fruit in summer, as well as bird and insect habitat, while still allowing warm sunshine in during winter when it is welcome.

Another example is to plant a bed with a variety of vegetables, annuals, bi-annuals and even perennials  all mixed together. As you harvest the fastest growers you leave room for the other plants to mature.

I experimented with the concept this summer. This small bed in my front yard gets a  far amount of afternoon shade, helping to keep it a little cooler than more open areas. In mid-May I planted salad bowl lettuce and some Golden Bantam corn. It was still just cool enough to get the lettuce to sprout. The lettuce acted as a kind of ground cover, helping shade the soil and keep moisture in and gave me several cuts of leaves before it got too hot.

As the lettuce disappeared in the heat I planted some white scallop summer squash. I also allowed a few edible weeds to grow. (I did take out that sunflower in the first picture; this type has tiny seeds which the gold finches love, but it produces a huge amount of pollen that really causes my allergies to act up).

Permaculture bed Aug 22, 2012
Here is the bed today, the corn has been harvested and the squash is slowing down. There are still a lot of red root pigweeds in here that I harvest for the rabbits and chickens. Pigweed is a type of wild amaranth and has a good protein level, besides the animals love it.

This bed is not very big, about 34" wide and 8' long, making it less than 24 square feet of growing space. Also it is a fairly new bed so the fertility of the soil is not up to full speed yet.

Despite these problems it has been fairly productive, so far this year it has yielded about 5 pounds of lettuce, 3 pounds of squash (with more on the vine) and 10 ears of sweet corn. In addition it has contributed several buckets of amaranth and lambs quarters to feed the rabbits and chickens. I'll be experimenting with this concept some more next year and in the meantime I'll be working to boost the soil's fertility and organic matter.

To learn more about permaculture, it's principles and ideals and how to apply it to your garden I highly recommend Gaia's Garden by Toby Hemenway

Ducks and the Garden

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Welsh Harlequin drakelet
The mixed lot of ducklings that I got back the end of June are really growing up now. It appears that I just might have a pair of purebred Welsh Harlequins. Isn't this drakelet just the most handsome fella ever?

The trio behind him are definately mixed breed, crested and Indian runner crossed with the Harlequin.










Welsh Harlequin ducklet

This ducklet is possibly also pure WH but I can't be positive for awhile; as adults the ducks are supposed to have a nearly black bill and light legs.














Back garden squash
And here is the squash that ate the house. This view of the back garden shows the squash covering the greenhouse frame and clambering onto the roof. The window screens in the foreground are covering a seeding of beets and radish. The four Amish Paste tomatoes that I have left out of eight are on the right.






This photo was taken from the right side of those tomato plants. In the lower right are the yellow wax beans and some red amaranth. In the center front is the bed of summer squash, several yellow patty pans and a yellow zucchini. I was getting a really weird looking zuke, it looked like a cross between a zuke and a crook neck. Tasted just like a zuke. I missed some and they got huge; I'm thinking that they are spaghetti squash that came out of my compost. The squash leaves with silver markings in the front are the yellow zuke. The ones with silver markings on the house are the Tromboncinno.  The really huge deep green leaves running right up the center are the spaghetti squash. (remember you can click on the pictures to see them larger). The squash vines have all grown over the paths and make it difficult to work in the garden. But they will not be around but another couple months so I think I can manage. Also they will grow slower as the weather cools off.